Ramadan is here! A holy month for all Muslims around the world! It is also a busy month (you probably have noticed that I haven’t posted a thing since last Friday lol). We fast from sunrise to sunset, and we break our fast with our family, friends and loved ones, in a beautiful, warm and very peaceful atmosphere.
Just before sunrise, we eat a meal called “Sohour” and that would be the last meal until the following sunset, when we will break our fast, so we need it to be filling without being “too much” and my “Sticky Chocolate Coconut Squares” are just what we need! With a cup of milk and you’re set to go! Here, I will share the recipe with you all!
1/2 Cup raw chocolate powder
3/4 Cup dried coconut shredded and unsweetened
1/2 Cup cashews or almonds (or both)
A pinch of sea-salt
1/2 Cup honey
Put the chocolate, coconut, cashews, and sea-salt in a food processor and blend until crumbly. Add the honey and process until it clumps together, almost like a dough. Press the mixture into a baking dish then cut into squares and you are done!